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Maple Moonshine

Made using our Original Moonshine as a base. Infused with Real Canadian Grade A Maple Syrup

This goes great on desserts like ice cream, in cocktails, or just straight! 

The ample sweetness really helps make this an easy drinker. 

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Why's it brown?

We add the Maple Syrup & Angelica Root directly into the Moonshine after distillation and the syrup turns the liquid brown. 

500ml Bottle or 700ml Jar

This is a liqueur.

Cloudiness/sediment is normal.